Sangrecita

Sangrecita with yuca
Associated cuisine	Peruvian cuisine
Main ingredients	Chicken blood
Media: Sangrecita

Sangrecita is a Peruvian cuisine dish of chicken blood. It is seasoned with garlic, onion, chili pepper, herbs and prepared with baked potatoes, fried sweet potatoes or cassava. ^[1]

Contents

• Nutrition
• See also
• References

Nutrition

Chicken blood contains high amounts of protein and iron, a nutrient important for the prevention of anaemia.

See also

• Blood as food

References

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