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List of American breakfast foods

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This series of lists pertains to food and beverages popular in American breakfast. In the United States, breakfast often consists of either a cereal or an egg-based dish. However, pancakes, waffles, toast, and variants of the full breakfast and continental breakfast are also prevalent.

Contents

Foods

Regional and historical

Toppings

Beverages

References

  1. Cripps, J.B. (2004). Targeting the Source Text: A Coursebook in English for Translator Trainees. Aprender a traducir. Digitalia. p. 194. ISBN   978-84-8021-494-0 . Retrieved July 18, 2017.
  2. "What is Fruit Pizza?". wiseGEEK. Retrieved 13 January 2015.
  3. Hunt, Kristin (21 January 2014). "14 Delicious Regional Breakfasts across the Nation". Thrillist. Retrieved 13 January 2015.
  4. Smith, Andrew F. (1999). Popped Culture: The Social History of Popcorn in America . University of South Carolina Press. pp.  57–59. ISBN   1570033005.
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