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Bonchester cheese

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Bonchester
Country of origin Scotland
Region Roxburghshire
Town Bonchester Bridge
Source of milk Jersey cows
PasteurisedNo
Named after Bonchester Bridge

Bonchester cheese is a soft Scottish cheese, made from unpasteurised Jersey cows' milk. [1] It is produced at Bonchester Bridge, Roxburghshire.

During production, the cheese develops a white rind.

Its production in Europe is regulated under protected designation of origin laws. [2]

See also

References


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